Thursday 4 July 2013

MEE SUAH SOUP



He ain't the chef...he's my son.







During his semester break....making himself useful.






Trying to impress me with his new found interest...cooking!

Indeed....it's so good & tasty!

Thumbs up Rasyid dear!....for surviving on your own with the other siblings without mama's cooking.

At least...he makes good use of the u-tube.






Mee Suah Soup

Some cauliflower
Some carrots
Sawi or kai choy
Any kind of mushrooms
Fishballs/fishcakes
Prawns
1 big onions
3-4 clove of garlic
Red chillies/ green chillies
2-3 rolls of mee suah


Fried the sliced onions & garlic until slightly brown.
Put in the cauliflower,carrots and simmer until they are soft.
Add in the green sawi, mushrooms, fishballs & prawns. 
Add in some water. 
When everything is soft, put in the mee suah n simmer it with a slow fire.
Add in a dash of white pepper & salt to taste.
Garnish it with red/green chillies & coriander leaves.





You can eat the mee suah soup by itself or with a bowl of hot rice.

Either way....it's delicious!



Leeza

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6 comments:

  1. Sesekali mereka kedapur dan tunjuk telent memang terbaiklah.... senang mama!. Zaman sekarang ni anak lelaki lebih pandai memasak berbanding anak perempuan.

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  2. Anak saya yg ketiga tu mmemang rajin kalau dibandingkan dgn yg lain.
    Tetapi...mulutnya pun rajin sikit...hehehe. Kawan baik bersembang & bertengkar juga.

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  3. delicious, and lucky you! hope my son can cook like that too someday inshallah!

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    Replies
    1. Surprisingly it was delicious!
      You'll be surprise...within a glimpse they'll grow very fast. they'll not only know how to cook...they will even be having special girl/ boy friends. That will be for sure!

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  4. Replies
    1. Try...Jangan tak try. Sedap sangat...especially utk berbuka puasa...something soupy.

      Delete