MEE REBUS MAMAK

When only the three of us are left...
i'm not so keen to tire myself in the kitchen...or...other words...i want to diet! 

But whenever the children are back for the weekends or any public holidays...i sure luv to be busyy in my kitchen!

So this time...i've made pulut kuning again n rendang pedas daging.
AND the speciality pulak....it's mee rebus mamak!

Unlike always...got this mee rebus mamak recipe from a retired teacher (like a god mother) to me Aunty Sharifah. 
She's so good at cooking...besides gardening n
home decorating.
You'll be surprise to see her...she looks so much younger than her real age.

a very simple pulut kuning n rendang pedas daging.

Mee Rebus Mamak

25 biji bawang merah kecil- diblend hingga
hancur.

20-25 biji cili kering- diblend hingga hancur.    

Segenggam besar atau 1/3 cawan ikan bilis- direbus dan diblend hingga hancur.

Segenggam besar atau 1/3 cawan kacang parpu- direbus dan diblend hingga hancur.

500-600g ubi keledek manis-direbus dan dilenyek.

1 tin mushroom soup- Campbell

1/2-1 sudu besar serbuk kari daging.

For garnishing.
1/2 cawan kacang mentah-disangrai dan ditumbuk 
halus.
1/2 cawan biji bijan-disangrai.
Sedikit cucur udang.
Tauge
Tauhu goreng
Sedikit cili hijau n merah-dimayang
Beberapa biji limau kasturi
Daun sup n bawang
Bawang goreng

Cara2 membuatnya

Tumiskan bawang dulu sehingga betul2 masak.
Kemudian masukkan cili kering dan serbuk kari. Setelah sebati masukkan pula ikan bilis, parpu yg diblend halus, ubi keledek dan mushroom soup yg dikacau dgn sedikit air.Kacau sehingga sebati.
Tambah air ikut kepekatan yang diperlukan.
Sedikit garam n gula mengikut rasa.


I love having mee rebus mamak with spaghetti...sebab my stomache tak sesuai dgn mee kuning...it will produce a lot of *angin*.

So have a nice day n happy trying!

Leeza