Well this Sunday nothing much is happening except that lepak2 je , masak n of course intai2 sini sana. I was told by my sis.that it's so hard to get in my blog. Hairan jugak! Without realising i must have pressed something to block it! So here comes my son to the rescue to mend everything back to normal.I never knew that only certain people je boleh masuk until i myself press the view my profile n it request me to sign in first. Lucky his around to help his mama or else this blog wont be possible if not for him.
I'm not so sure if i like it to be shown to everybody cos sometime when you are so immerse in writing you tend to elaborate more about you n your life.Furthermore after hearing what my sis had gone thru....scary lah! Just hope that people out there are more civilise in commenting ya.....
be it in the blog or directly to your face! Let's treat this blogging a fun thing rather than something hatred. Whatever it is let's make friends than make war!
So this very early morning, after solat subuh my hubby left for golf, i pun straight back to bed lah to qada' my precious sleep. Had been sleeping very late lately....Bila dah bangun ayyo ma got the shocked to see the time! Terus mandi straight to the kitchen n see what i can cook for today... lucky me for having a precious maid around to assist me in the kitchen. If it wasnt for the children i wouldnt want to cook for lunch....especially since my hubby pun lunch at the golf club. Boleh jugak i diet kan......
Anyway i try to make the simplest of all........
nasi tomato, dalca ayam, ayam bakar marinate with rosemary, honey n black pepper, papadom,
sambal belacan n salad.
special request fr. my son asyid for this poppyseed muffin is his favourite.......my youngest son pun is back fr.college, kesian.....hv to make something for tea.
The recipe of
CITRUS POPPYSEED MUFFINS
125g soft butter
2 teaspoons grated lemon rind
2 teaspoons grated lime rind
2 teaspoons grated orange rind
2/3 cup ( 150 g ) caster sugar
2 cups self-raising flour
1/2 cup milk
2 tlbsp poppyseeds
1. Grease 12 hole muffin pan.
2. Place butter, rinds, sugar, eggs, sifted flour n milk in medium bowl, beat with electric mixer until
just combined, then beat on medium speed until mixture is just changed in color, stir in poppyseeds.
3. Spoon mixture into prepared pan. Bake in moderately hot oven abt.20 minutes.
SO HAVE FUN TRYING YA!
And as for my flowers here are something to show my viewers....it's nothing much actually.
the hydrangea that i planted in the ground beside my pavement are bearing flowers.....so sweet kan!
the fertiliser that my sis teh gave me really do wonders........
that orcid that my mum gave me are forever flowering even tho i put them outside under the frangypani tree.
It may not be that beautiful to others but what i've got aint bad either...........hehehe!
SO CHEERIO FOR NOW!